Turkey Sausage Jambalaya

45 mins (prep 15, cooking 30)
11 ingredients
8 servings
I was looking for a healthy tasty recipe and saw a pork recipe that inspired me to try to make my own style of Jambalaya.

Categories:  <-60-mins , pasta,-rice-and-grains , rice , poultry , 3-steps-or-less , beef , one-dish-meal , time-to-make , beef-sausage , easy , main-dish , meat , inexpensive , turkey ,
Share on Newzsocial



Serving Size (165.27 g)
Servings 8
Amount per Serving
Calories 428.37 Calories from Fat 67.41
% Daily Value *
Total Fat 7.49g 92.24%
Saturated Fat 1.62g 64.85%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 24.02mg 8.01%
Total Carbohydrate 90.94g 242.49%
Dietary Fiber 24.65 g 788.85%
Sugars 2.64 g %
Protein 11.76g 188.11%
Vitamin A 878.88IU% Vitamin C 17.92mg%
Calcium 934.1mg% Iron 20.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean, turkey sausage, diced tomatoes with basil, small onion