Turkey Smoked Sausage and Ravioli Bake

55 mins (prep 30, cooking 25)
13 ingredients
4-5 servings
I created this one night when I had some turkey smoked sausage to use for dinner and wanted to do something creamy and comforting. I think it's important to use the turkey sausage as it is so much less grease. The regular can get very oily, so if you plan on using that, pre-cook it in a pan and drain on paper towels before you add to the sauce.

Categories:  served-hot , <-60-mins , pasta,-rice-and-grains , comfort-food , taste~mood , equipment , pasta , potluck , one-dish-meal , time-to-make , ravioli~tortellini , toddler-friendly , kid-friendly , presentation , main-dish , pork-sausage , oven , pork , meat , to-go... , stove-top ,
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Serving Size (57.1 g)
Servings 4
Amount per Serving
Calories 140.7 Calories from Fat 27.45
% Daily Value *
Total Fat 3.05g 18.75%
Saturated Fat 1.89g 37.8%
Trans Fat 0.08g %
Cholesterol 14.57mg 19.42%
Sodium 607.72mg 101.29%
Total Carbohydrate 10.7g 14.26%
Dietary Fiber 0.8 g 12.74%
Sugars 0.75 g %
Protein 17.61g 140.87%
Vitamin A 233.84IU% Vitamin C 0.0mg%
Calcium 443.47mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh garlic cloves, low-fat milk, dried parsley, smoked turkey sausage, cheese ravioli