Turkish-Style Pizza


Recipe.com
45 mins (prep 30)
18 ingredients
one 14-1/2-by-9-1/2-inch pizza, for 6 slices
Italians usually get the credit for inventing pizza, but some people believe that Turkish pide (flatbreads with toppings) may have come first. This recipe is an adaptation of a pizza discovered in a street-side cafe in the Mediterranean coastal city of Antalya.

Categories:  grilled-and-baked , onions , seasonal , super-bowl-parties , quick-and-easy-lunches , easy-and-quick-dinners , christmas-party , mardi-gras-party , middle-eastern-cuisine , healthy-cooking , lunch , mardi-gras , special-occasions , vegetables , christmas , diabetic , tomatoes , dinner , low-calorie , winter , quick-and-easy-dinners , birthdays , pizza , quick-and-easy , summer , turkish-cuisine ,
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Ingredients

  • cornmeal, for dusting
  • 12 ounces whole-wheat pizza dough, (recipe follows) or other prepared dough
  • 1 teaspoon extra virgin-olive oil, divided
  • 1 1/2 cups grated fontina, or monterey jack cheese
  • 1 1/2 cups diced tomatoes, (2 medium)
  • 1 cup diced sweet onion, such as vidalia (1 medium)
  • 2 tablespoons minced seeded jalapeno pepper, (1 pepper)
  • 2 ounces sliced pastrami, diced (1/2 cup), optional
  • freshly ground pepper, to taste
  • 1/3 cup fresh flat-leaf parsley leaves, torn
  • 3/4 cup whole-wheat flour
  • 3/4 cup all-purpose flour
  • 1 package quick-rising yeast, (2-1/4 teaspoons), such as fleischmann's rapidrise
  • 3/4 teaspoon salt
  • 1/4 teaspoon sugar
  • 1/2 - 2/3 cup hot water, (120-130 degrees f)
  • 2 teaspoons extra-virgin olive oil
  • 1 cup whole-wheat flour
  • 1 cup all-purpose flour
  • 1 package quick-rising yeast, (2-1/4 teaspoons), such as fleischmann's rapidrise
  • 1 teaspoon salt
  • 1/2 teaspoon sugar
  • 3/4 cup hot water, (120-130 degrees f)
  • 1 tablespoon extra-virgin olive oil

Nutrition

Serving Size (20.6 g)
Servings 14
Amount per Serving
Calories 76.57 Calories from Fat 20.43
% Daily Value *
Total Fat 2.27g 48.8%
Saturated Fat 0.31g 21.57%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 291.04mg 169.77%
Total Carbohydrate 12.19g 56.87%
Dietary Fiber 0.42 g 23.62%
Sugars 0.31 g %
Protein 1.61g 45.19%
Vitamin A 0.31IU% Vitamin C 0.0mg%
Calcium 2.54mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cornmeal, pizza dough, diced tomatoes, diced sweet onion, minced seeded jalapeno pepper, sliced pastrami, freshly ground pepper, fresh flat-leaf parsley leaves, whole-wheat flour, quick-rising yeast, package, hot water, whole-wheat flour, quick-rising yeast, package, hot water
 

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