Turtle Pie

55 mins (prep 40, cooking 15)
9 ingredients
1 servings
This is simply sublime. I believe this is lighter textured than the other turtle pies listed, because its cream base is whipped cream rather than evaporated milk or cream cheese. This calls for a homemade crust, but a store bought crust would not take away from its wonderfulness. My family has been treating me like a queen all week because of this little treat I sprung on them--I'm sure yours will too. This is from Southern Lady.

Categories:  <-60-mins , sweet , taste~mood , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (289.82 g)
Servings 1
Amount per Serving
Calories 1959.09 Calories from Fat 1856.43
% Daily Value *
Total Fat 206.27g 317.34%
Saturated Fat 37.41g 187.07%
Trans Fat 1.45g %
Cholesterol 95.4mg 31.8%
Sodium 285.49mg 11.9%
Total Carbohydrate 33.09g 11.03%
Dietary Fiber 22.71 g 90.85%
Sugars 9.69 g %
Protein 22.07g 44.15%
Vitamin A 1241.3IU% Vitamin C 2.6mg%
Calcium 176.5mg% Iron 6.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
semi-sweet chocolate chips, heavy whipping cream, firmly packed dark brown sugar, miniature semisweet chocolate chips, melted, caramel