Tuscan Bean Salad Recipe

Taste of Home
151 mins (prep 15, cooking 60)
15 ingredients
4 servings

Categories:  healthy , diabetic-exchange ,
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Serving Size (20.71 g)
Servings 4
Amount per Serving
Calories 44.13 Calories from Fat 36.0
% Daily Value *
Total Fat 4.0g 24.64%
Saturated Fat 0.55g 10.96%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 624.43mg 104.07%
Total Carbohydrate 1.78g 2.37%
Dietary Fiber 0.15 g 2.38%
Sugars 1.12 g %
Protein 0.17g 1.39%
Vitamin A 13.74IU% Vitamin C 0.31mg%
Calcium 7.94mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried navy beans, cold water, diced red onion, thinly sliced celery, chopped fresh parsley, chicken or vegetable broth, ground oregano, ground thyme