Tuscan Meatloaf

85 mins (prep 15, cooking 70)
21 ingredients
6 servings
Another recipe that was sent to me by our friend Steve in Pennsylvania. Haven't tried this one yet but it looks good.

Categories:  easy , ground-beef , beef , meat , <-4-hours , time-to-make ,
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Serving Size (185.34 g)
Servings 6
Amount per Serving
Calories 201.17 Calories from Fat 31.41
% Daily Value *
Total Fat 3.49g 32.21%
Saturated Fat 0.81g 24.36%
Trans Fat 0.0g %
Cholesterol 13.28mg 26.55%
Sodium 2275.33mg 568.83%
Total Carbohydrate 17.88g 35.77%
Dietary Fiber 3.17 g 76.19%
Sugars 7.43 g %
Protein 26.11g 313.29%
Vitamin A 713.4IU% Vitamin C 8.91mg%
Calcium 701.09mg% Iron 2.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, large, pickled jalapeno peppers, dried oregano, fresh, coarse ground black pepper, ground cayenne pepper, ground cumin, nonstick cooking spray