Tuscan Pasta With Tomato-Basil Cream


MyRecipes.com
15 mins (prep 10, cooking 5)
7 ingredients
makes 4 to 6 servings
This elegant pasta dinner will have your family thinking you worked in the kitchen all day long. The secret, though, is refrigerated ravioli and jarred alfredo sauce that's heated with white wine, chopped fresh tomatoes, and fresh basil. Top with grated Parmesan cheese for a tasty finishing touch.

Categories:  southern-living , italian , quick , vegetables , pasta , quick~easy , main-dishes ,
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Ingredients

Nutrition

Serving Size (8.1 g)
Servings 4
Amount per Serving
Calories 6.06 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.37mg 0.06%
Total Carbohydrate 0.19g 0.26%
Dietary Fiber 0.0 g 0.0%
Sugars 0.07 g %
Protein 0.01g 0.04%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.67mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh tomatoes, chopped fresh basil, grated parmesan cheese, fresh basil strips
 

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