Tuscan Pork Loin


Food.com
125 mins (prep 20, cooking 105)
8 ingredients
10 servings
One of my favorites!Note: time includes 1 hour marinating

Categories:  european , italian , easy , main-dish , pork-loins , meat , pork , number-of-servings , <-4-hours , time-to-make ,
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Ingredients

Nutrition

Serving Size (19.85 g)
Servings 10
Amount per Serving
Calories 37.84 Calories from Fat 26.64
% Daily Value *
Total Fat 2.96g 45.58%
Saturated Fat 0.41g 20.46%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 232.82mg 97.01%
Total Carbohydrate 0.65g 2.18%
Dietary Fiber 0.02 g 0.76%
Sugars 0.01 g %
Protein 0.07g 1.31%
Vitamin A 0.08IU% Vitamin C 0.28mg%
Calcium 1.98mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pork loin, fresh rosemary, freshly grated lemon zest
 

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