Tuscan Stovetop Baked Beans

food network
55 mins (prep 8, cooking 47)
18 ingredients
6 to 8 servings

Categories:  side-dish , beans-and-legumes , summer ,
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Serving Size (71.36 g)
Servings 6
Amount per Serving
Calories 202.0 Calories from Fat 134.01
% Daily Value *
Total Fat 14.89g 137.44%
Saturated Fat 0.02g 0.59%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 181.74mg 45.43%
Total Carbohydrate 4.42g 8.85%
Dietary Fiber 0.4 g 9.53%
Sugars 0.82 g %
Protein 5.06g 60.69%
Vitamin A 323.46IU% Vitamin C 7.81mg%
Calcium 22.83mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, stalk celery, large carrot, kosher salt and freshly ground pepper, cloves garlic, great northern beans, crushed tomatoes, low-sodium chicken broth, grated lemon zest, fresh lemon juice, shaved parmesan cheese, balsamic glaze