Tuscan Sun Pasta


Food.com
16 mins (prep 4, cooking 12)
7 ingredients
2 servings
A simple, quick and tasty pasta inspired by my meals in Tuscany.

Categories:  for-1-or-2 , pasta,-rice-and-grains , italian , low-sat.-fat , quick , pasta , low-in... , time-to-make , low-protein , vegan , low-cholesterol , low-calorie , <-30-mins , european , spaghetti , number-of-servings , vegetarian ,
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Ingredients

Nutrition

Serving Size (96.94 g)
Servings 2
Amount per Serving
Calories 321.21 Calories from Fat 272.52
% Daily Value *
Total Fat 30.28g 93.16%
Saturated Fat 4.33g 43.29%
Trans Fat 0.0g %
Cholesterol 3.55mg 2.37%
Sodium 141.98mg 11.83%
Total Carbohydrate 10.71g 7.14%
Dietary Fiber 2.11 g 16.9%
Sugars 1.64 g %
Protein 3.21g 12.84%
Vitamin A 144.84IU% Vitamin C 3.25mg%
Calcium 50.3mg% Iron 1.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cooked spaghetti, pepperoncini peppers, fresh garlic
 

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