Twice Baked Potato Casserole
240 mins (prep 135, cooking 105)
10 ingredients
6 servings
Made this for Christmas trying to base it on some twice baked potatoes I had. Went over very well. Prep time includes one hour for baking potatoes.

Categories:  side-dish , <-4-hours , low-in... , low-sodium , time-to-make ,
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Serving Size (33.65 g)
Servings 6
Amount per Serving
Calories 166.21 Calories from Fat 155.61
% Daily Value *
Total Fat 17.29g 159.61%
Saturated Fat 10.37g 311.15%
Trans Fat 0.65g %
Cholesterol 49.0mg 97.99%
Sodium 152.54mg 38.14%
Total Carbohydrate 1.03g 2.05%
Dietary Fiber 0.06 g 1.51%
Sugars 0.04 g %
Protein 2.57g 30.81%
Vitamin A 496.24IU% Vitamin C 0.94mg%
Calcium 11.16mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
gruyere cheese, salt and pepper