Twice Baked Potato Lasagna


Food.com
80 mins (prep 60, cooking 20)
9 ingredients
5-7 servings
This recipe was on a Wilmington, NC website and submitted by Trace Campbell of TN.

Categories:  poultry , <-4-hours , low-carb , one-dish-meal , low-sodium , low-in... , oamc~freezer~make-ahead , time-to-make , chicken , easy , main-dish , meat , number-of-servings , broccoli , potato , vegetable ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (228.4 g)
Servings 5
Amount per Serving
Calories 564.28 Calories from Fat 346.59
% Daily Value *
Total Fat 38.51g 296.24%
Saturated Fat 12.93g 323.28%
Trans Fat 0.1g %
Cholesterol 162.84mg 271.4%
Sodium 2167.75mg 451.62%
Total Carbohydrate 6.03g 10.05%
Dietary Fiber 0.0 g 0.0%
Sugars 0.1 g %
Protein 47.36g 473.56%
Vitamin A 224.08IU% Vitamin C 0.41mg%
Calcium 82.1mg% Iron 2.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, steamed broccoli, shredded cheese, melted butter, salt and pepper
 

Comments