Twice Baked Potatoes
90 mins (prep 10, cooking 80)
8 ingredients
4 servings
I love this side dish. I make it here often.

Categories:  side-dish , weeknight , <-4-hours , potato , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (77.41 g)
Servings 4
Amount per Serving
Calories 290.31 Calories from Fat 200.79
% Daily Value *
Total Fat 22.31g 137.31%
Saturated Fat 14.18g 283.59%
Trans Fat 0.06g %
Cholesterol 73.77mg 98.36%
Sodium 423.58mg 70.6%
Total Carbohydrate 4.91g 6.54%
Dietary Fiber 0.0 g 0.0%
Sugars 3.95 g %
Protein 17.54g 140.32%
Vitamin A 676.08IU% Vitamin C 0.49mg%
Calcium 524.9mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, diced green bell pepper, diced yellow onion, slices bacon