Twice Baked Potatoes (Oamc)
110 mins (prep 20, cooking 90)
11 ingredients
4 servings
this is my dad's recipe that he made every christmas along side our prime rib dinner. I enjoy these so much that I often double or triple the recipe and once I stuff the potatoes I place them on a cookie sheet and freeze them then place in air tight bags and freeze them for later use!

Categories:  side-dish , north-american , equipment , <-4-hours , time-to-make , holiday , weeknight , small-appliance , american , oven , potato , mixer , vegetable ,
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Serving Size (123.01 g)
Servings 4
Amount per Serving
Calories 513.14 Calories from Fat 392.31
% Daily Value *
Total Fat 43.59g 268.28%
Saturated Fat 27.72g 554.43%
Trans Fat 0.24g %
Cholesterol 134.97mg 179.96%
Sodium 753.08mg 125.51%
Total Carbohydrate 2.11g 2.82%
Dietary Fiber 0.12 g 1.92%
Sugars 0.63 g %
Protein 28.48g 227.82%
Vitamin A 1324.7IU% Vitamin C 0.24mg%
Calcium 822.14mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, evaporated milk, white pepper