Twice Baked Potatoes/Quick and Simple!
60 mins (prep 30, cooking 30)
7 ingredients
4 servings
Pretty much self explanitory!-great for left over baked potatoes-or from scratch-this is my own recipe that i have been using for years- but I'm sure that i didn't invent it---LOL!

Categories:  <-60-mins , side-dish , beginner-cook , 3-steps-or-less , north-american , low-sat.-fat , comfort-food , taste~mood , low-in... , low-sodium , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , easy , american , healthy , vegetarian , potato , vegetable , healthy-2 ,
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  • 4 -6 large baking potatoes, cut in half long ways or slit down the middle and scooped out of the whole potato-your preferance
  • 1/2 cup milk
  • salt and pepper, to taste
  • condensed broccoli cheese soup, straight from the can, add these or anything else you like


Serving Size (16.0 g)
Servings 4
Amount per Serving
Calories 58.05 Calories from Fat 7.83
% Daily Value *
Total Fat 0.87g 5.34%
Saturated Fat 0.54g 10.79%
Trans Fat 0.0g %
Cholesterol 10.35mg 13.8%
Sodium 77.55mg 12.93%
Total Carbohydrate 7.35g 9.8%
Dietary Fiber 0.0 g 0.0%
Sugars 7.35 g %
Protein 5.14g 41.16%
Vitamin A 26.25IU% Vitamin C 0.86mg%
Calcium 177.6mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, salt and pepper, soup