Twice Baked Potatoes With the Works


Food.com
45 mins (prep 15, cooking 30)
11 ingredients
8 servings
YUM!

Categories:  served-hot , <-60-mins , side-dish , seasonal , comfort-food , taste~mood , cheese , low-sodium , low-in... , eggs~dairy , time-to-make , toddler-friendly , winter , easy , kid-friendly , presentation , main-dish , meat , fall , potato , vegetable ,
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Ingredients

Nutrition

Serving Size (30.73 g)
Servings 8
Amount per Serving
Calories 83.18 Calories from Fat 75.15
% Daily Value *
Total Fat 8.35g 102.75%
Saturated Fat 5.26g 210.48%
Trans Fat 0.24g %
Cholesterol 23.66mg 63.09%
Sodium 65.95mg 21.98%
Total Carbohydrate 1.58g 4.21%
Dietary Fiber 0.0 g 0.0%
Sugars 0.05 g %
Protein 0.84g 13.43%
Vitamin A 257.52IU% Vitamin C 0.2mg%
Calcium 33.05mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large baked potatoes, grated cheddar cheese, grated cheddar cheese, chopped sweet onions, crisp bacon
 

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