Twisted Tuna Fish Sandwich
40 mins (prep 10, cooking 30)
12 ingredients
8 servings
I have been trying for a few months now to make a recipe as close to what my mother made. This taste just like it. It's not overly sweet, or fishy tasting. I do not like sea food but I could eat this sandwich everyday.

Categories:  <-60-mins , tuna , 3-steps-or-less , fish , taste~mood , brown-bag , time-to-make , lunch~snacks , weeknight , easy , sandwich , kid-friendly , seafood , inexpensive , saltwater-fish , to-go... , picnic ,
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Serving Size (15.49 g)
Servings 8
Amount per Serving
Calories 45.82 Calories from Fat 39.15
% Daily Value *
Total Fat 4.35g 53.5%
Saturated Fat 0.6g 24.06%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 362.81mg 120.94%
Total Carbohydrate 2.07g 5.51%
Dietary Fiber 0.09 g 2.99%
Sugars 1.67 g %
Protein 0.05g 0.8%
Vitamin A 95.56IU% Vitamin C 1.06mg%
Calcium 1.85mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
tuna in water, hard-boiled eggs, white pepper, smoked paprika