Ukrainian Honey Cake
30 mins (prep 15, cooking 15)
5 ingredients
6-8 servings
Posted for the World Tour 2005 RecipeZaar event. I haven't had time to try this yet. I was intrigued with how quick and simple it is, and the fact that I always have these pantry staples on hand.The source is the Time Life Good Cook series "Cakes", originally from the British columbia Women's Institutes Adventures in Cooking. The cake requires one day of standing before serving.

Categories:  beginner-cook , low-sat.-fat , taste~mood , equipment , egg , low-sodium , low-in... , eggs~dairy , time-to-make , 5-ingredients-or-less , low-fat , <-30-mins , european , sweet , easy , russian , cakes , oven , healthy , dessert ,
Share on Newzsocial



Serving Size (87.27 g)
Servings 6
Amount per Serving
Calories 274.17 Calories from Fat 6.75
% Daily Value *
Total Fat 0.75g 6.92%
Saturated Fat 0.13g 3.87%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 84.13mg 21.03%
Total Carbohydrate 68.36g 136.72%
Dietary Fiber 3.32 g 79.79%
Sugars 46.52 g %
Protein 4.13g 49.59%
Vitamin A 2.7IU% Vitamin C 0.28mg%
Calcium 58.64mg% Iron 1.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4