Ultimate Great Northern Beans

660 mins (prep 480, cooking 180)
11 ingredients
8 servings
I usually cook these outdoors, suspending a cast iron pot over a campfire but honestly, they taste about the same on the stovetop. And the flavor is just great. If you've yet to adopt a cooked beans recipe, this might be the one you're looking for. It's right out of Appalachia.

Categories:  beginner-cook , easy , north-american , main-dish , comfort-food , american , beans , taste~mood , inexpensive , southern-u.s. , one-dish-meal , time-to-make ,
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Serving Size (302.85 g)
Servings 8
Amount per Serving
Calories 301.99 Calories from Fat 199.08
% Daily Value *
Total Fat 22.12g 272.28%
Saturated Fat 7.63g 305.2%
Trans Fat 0.0g %
Cholesterol 89.52mg 238.71%
Sodium 1067.79mg 355.93%
Total Carbohydrate 0.64g 1.7%
Dietary Fiber 0.16 g 4.99%
Sugars 0.04 g %
Protein 24.96g 399.4%
Vitamin A 38.45IU% Vitamin C 0.0mg%
Calcium 19.87mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
great northern beans, diced tomatoes with green chilies, cooking oil