Umbrella Penne
65 mins (prep 20, cooking 45)
11 ingredients
4 servings
This recipe is from Carpungnino, a small Italian town where there is a statue of a cat holding an umbrella. This pays tribute to the Ombrellai, or umbrella makers of this town. This makes for a tasty meal with some bruschetta.

Categories:  pasta,-rice-and-grains , seasonal , winter , european , italian , summer , <-4-hours , pasta , penne , elbow-macaroni , time-to-make ,
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Serving Size (170.09 g)
Servings 4
Amount per Serving
Calories 299.82 Calories from Fat 241.2
% Daily Value *
Total Fat 26.8g 164.9%
Saturated Fat 4.94g 98.84%
Trans Fat 0.0g %
Cholesterol 24.79mg 33.06%
Sodium 345.59mg 57.6%
Total Carbohydrate 8.37g 11.15%
Dietary Fiber 0.56 g 9.02%
Sugars 1.6 g %
Protein 7.45g 59.63%
Vitamin A 911.86IU% Vitamin C 1.73mg%
Calcium 29.29mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rosemary sprigs, plum tomato