Uncle Bill's Barbecue Tandoori Chicken

325 mins (prep 300, cooking 25)
13 ingredients
4 servings
I had holidays in Fiji and really enjoyed the Indian style of cooking. Although the chefs would not give me the recipes for any of the food they prepared, I took great notice as to what they may have used and finally developed my own style of Indian cooking. This recipe is one of many I have developed and has been a big hit even with the East Indians in our area.

Categories:  chicken , weeknight , poultry , main-dish , meat , indian , equipment , barbecue , grilling , curries , time-to-make , asian ,
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Serving Size (16.08 g)
Servings 4
Amount per Serving
Calories 69.0 Calories from Fat 66.87
% Daily Value *
Total Fat 7.43g 45.74%
Saturated Fat 1.03g 20.54%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 438.59mg 73.1%
Total Carbohydrate 0.81g 1.08%
Dietary Fiber 0.23 g 3.7%
Sugars 0.47 g %
Protein 0.19g 1.52%
Vitamin A 80.13IU% Vitamin C 1.34mg%
Calcium 2.58mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless chicken pieces, finely grated fresh gingerroot, clove garlic, hot red pepper flakes, plain yogurt, dried, ground cumin, whole