Uncle Bill's Dill Pickles

970 mins (prep 960, cooking 10)
11 ingredients
4 servings
I have been making this recipe for many years and have had excellent success each and every time. They stay nice and crunchy for a long time.

Categories:  peppers , carrots , vegetable , time-to-make ,
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Serving Size (1256.77 g)
Servings 4
Amount per Serving
Calories 286.79 Calories from Fat 9.63
% Daily Value *
Total Fat 1.07g 6.6%
Saturated Fat 0.35g 6.98%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 39.03mg 6.51%
Total Carbohydrate 66.94g 89.25%
Dietary Fiber 4.85 g 77.62%
Sugars 44.03 g %
Protein 6.89g 55.09%
Vitamin A 953.91IU% Vitamin C 30.08mg%
Calcium 208.38mg% Iron 3.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh dill, large, dill weed, large carrots, jalapeno peppers, coarse salt