Uncle Sandy's Red Hot Spiced Onions

120 mins (prep 120)
12 ingredients
8-10 servings
My wee brother makes wonderfull food especially Indian, this is his recipe for spicy onions to have with popadoms as an appetiser. I always keep a jar in the fridge. I can promise that you will not! be able to stop eating them they are addictive.

Categories:  onions , dip , <-4-hours , vegetable , appetizer , time-to-make , asian ,
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Serving Size (8.08 g)
Servings 8
Amount per Serving
Calories 2.31 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 0.7%
Saturated Fat 0.01g 0.45%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 443.44mg 147.81%
Total Carbohydrate 0.3g 0.81%
Dietary Fiber 0.22 g 6.88%
Sugars 0.03 g %
Protein 0.1g 1.55%
Vitamin A 171.79IU% Vitamin C 0.33mg%
Calcium 4.89mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
tomato ketchup, sweet chili sauce, sauce, mango chutney