Universal Muffins Mix


Food.com
23 mins (prep 5, cooking 18)
9 ingredients
5 servings
This is a recipe for muffin base mix.I learned to make it when employed as a baker in a neighborhood shop. Cranberry orange is my favorite.

Categories:  quick-breads , beginner-cook , low-sat.-fat , breakfast , high-in... , brunch , high-calcium , low-in... , time-to-make , low-fat , low-cholesterol , <-30-mins , easy , number-of-servings , inexpensive , breads , healthy , for-large-groups ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (708.1 g)
Servings 5
Amount per Serving
Calories 2415.77 Calories from Fat 98.19
% Daily Value *
Total Fat 10.91g 83.92%
Saturated Fat 1.89g 47.21%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 5804.72mg 1209.32%
Total Carbohydrate 559.53g 932.55%
Dietary Fiber 50.97 g 1019.43%
Sugars 238.09 g %
Protein 57.42g 574.21%
Vitamin A 65.06IU% Vitamin C 0.34mg%
Calcium 1282.46mg% Iron 18.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
nonfat dry milk powder, ground nutmeg
 

Comments