Upscale Chicken Divan Crescent Bake
45 mins (prep 20, cooking 25)
13 ingredients
8 servings
This totally yummy casserole appeals to everyone. There are subtle underlying flavors from the dijon and sherry that make it a bit more special, and it serves beautifully. Once you've made this, you will probably think of many variations. For example, a great brunch option is to make it vegetarian style, using a spinach, mushroom and feta filling (and mushroom soup on top).

Categories:  <-60-mins , beginner-cook , poultry , 3-steps-or-less , comfort-food , taste~mood , one-dish-meal , time-to-make , chicken , easy , kid-friendly , main-dish , meat ,
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Serving Size (46.14 g)
Servings 8
Amount per Serving
Calories 164.78 Calories from Fat 95.04
% Daily Value *
Total Fat 10.56g 129.98%
Saturated Fat 6.65g 266.06%
Trans Fat 0.0g %
Cholesterol 38.82mg 103.51%
Sodium 262.94mg 87.65%
Total Carbohydrate 6.13g 16.34%
Dietary Fiber 0.19 g 6.21%
Sugars 5.69 g %
Protein 11.34g 181.43%
Vitamin A 317.39IU% Vitamin C 0.67mg%
Calcium 348.82mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
refrigerated crescent dinner rolls, cooked chicken, broccoli floret, low fat mayonnaise, cream of chicken soup, cooking sherry, salt and pepper