Upside Down Chocolate Chip Cake
45 mins (prep 15, cooking 30)
18 ingredients
8 servings
A nice moist chocolate cake with a different kind of "icing"

Categories:  <-60-mins , cakes , time-to-make , dessert ,
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Serving Size (92.19 g)
Servings 8
Amount per Serving
Calories 422.48 Calories from Fat 180.9
% Daily Value *
Total Fat 20.1g 247.33%
Saturated Fat 4.28g 171.29%
Trans Fat 0.56g %
Cholesterol 17.1mg 45.6%
Sodium 414.37mg 138.12%
Total Carbohydrate 58.92g 157.11%
Dietary Fiber 1.61 g 51.44%
Sugars 47.85 g %
Protein 4.62g 73.92%
Vitamin A 153.08IU% Vitamin C 0.43mg%
Calcium 124.87mg% Iron 0.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened cocoa powder, hot coffee, milk chocolate chips, shredded coconut, ground pecans