Serving Size
(51.96 g)
Servings 8
Amount per Serving
Calories
213.25
Calories from Fat
83.88
% Daily Value *
Total Fat
9.32g
114.67%
Saturated Fat 5.55g
221.85%
Trans Fat 0.32g
%
Cholesterol
25.75mg
68.68%
Sodium
420.87mg
140.29%
Total Carbohydrate
26.6g
70.93%
Dietary Fiber 3.22
g
103.04%
Sugars 2.67
g
%
Protein
7.98g
127.74%
Vitamin A 277.89IU%
Vitamin C 0.31mg%
Calcium 183.84mg%
Iron 1.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4