V-8 Bread

215 mins (prep 180, cooking 35)
12 ingredients
3 servings
I got this from recipegoldmine.com. It doesn't give a submitter, so I don't know who to give credit to! The description says this bread is great to use for grilled cheese and that sounds delicious to me!

Categories:  cheese , <-4-hours , brunch , low-in... , yeast-breads , eggs~dairy , time-to-make , novelty , low-cholesterol , number-of-servings , breads , healthy , healthy-2 , for-large-groups ,
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Serving Size (342.24 g)
Servings 3
Amount per Serving
Calories 1216.41 Calories from Fat 98.73
% Daily Value *
Total Fat 10.97g 50.64%
Saturated Fat 5.55g 83.29%
Trans Fat 0.32g %
Cholesterol 21.2mg 21.2%
Sodium 1023.85mg 127.98%
Total Carbohydrate 243.71g 243.71%
Dietary Fiber 8.66 g 103.9%
Sugars 19.91 g %
Protein 30.66g 183.95%
Vitamin A 468.0IU% Vitamin C 1.14mg%
Calcium 79.05mg% Iron 14.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vegetable juice, grated cheddar cheese, warm water