V's Chile Verde

490 mins (prep 10, cooking 480)
17 ingredients
6 servings
I'm always challenged to come up with my family's favorite Mexican food. This is a tried and true recipe that is so easy to make that no one knows how simple but delicious Chile Verde can be. ***** Served with V Best Spanish Rice (Easy) makes a complete meal ;)

Categories:  crock-pot , north-american , comfort-food , mexican , taste~mood , spicy , equipment , low-carb , one-dish-meal , low-in... , chili , very-low-carbs , toddler-friendly , easy , kid-friendly , main-dish , pork , meat , savory ,
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Serving Size (49.06 g)
Servings 6
Amount per Serving
Calories 12.58 Calories from Fat 0.81
% Daily Value *
Total Fat 0.09g 0.84%
Saturated Fat 0.03g 1.03%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 390.93mg 97.73%
Total Carbohydrate 2.99g 5.98%
Dietary Fiber 0.82 g 19.73%
Sugars 0.11 g %
Protein 0.51g 6.17%
Vitamin A 16.05IU% Vitamin C 0.47mg%
Calcium 20.64mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork shoulder, onion salt, dried cilantro, ground cumin, ground red pepper, minced onion, beef bouillon, salsa verde