V's Soft Turkey Taquitos With Southwestern Dip

35 mins (prep 20, cooking 15)
14 ingredients
45 servings
Every year my dad would make these taquitos with leftover turkey. The corn tortillas are lightly fried in oil, rolled with turkey and sealed on a griddle and come out soft with a nice crunch with the turkey still moist and delicious. These are awesome because they are not deep fried or baked. I took over the tradition and have been making these for years. My family won't eat any leftover turkey in any other form except these soft taquitos. We look forward to these as an appetizer or a meal served with my own Southwestern Dip, Cheese Sauce, Salsa and my Chunky Guacomole the day after thanksgiving.

Categories:  <-60-mins , beginner-cook , poultry , north-american , mexican , comfort-food , taste~mood , equipment , finger-food , appetizer , snack , time-to-make , holiday , toddler-friendly , dip , lunch~snacks , easy , kid-friendly , presentation , meat , turkey , stove-top ,
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Serving Size (19.52 g)
Servings 45
Amount per Serving
Calories 76.43 Calories from Fat 71.55
% Daily Value *
Total Fat 7.95g 550.64%
Saturated Fat 1.47g 330.65%
Trans Fat 0.01g %
Cholesterol 3.68mg 55.21%
Sodium 88.05mg 165.08%
Total Carbohydrate 1.17g 17.51%
Dietary Fiber 0.17 g 30.05%
Sugars 0.09 g %
Protein 0.53g 48.05%
Vitamin A 113.42IU% Vitamin C 0.66mg%
Calcium 22.28mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked chicken, dried onion flakes, dried chives, smoked paprika, white pepper