V's Southwestern Pasta Salad

30 mins (prep 10, cooking 20)
19 ingredients
10-12 servings
If you like a citrus based dressing with rotini pasta, give this one a try. I make this salad for a nice refreshing twist for pasta salad. This is one of our family favorite Southwestern Salads. Enjoy as a side dish or add cooked chicken and make it a meal in one! Served chilled Bueno ;)

Categories:  salad , side-dish , pasta,-rice-and-grains , beginner-cook , 3-steps-or-less , north-american , comfort-food , taste~mood , brunch , pasta , time-to-make , toddler-friendly , served-cold , <-30-mins , easy , southwestern-u.s. , kid-friendly , presentation , salad-dressings , american , vegetable ,
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Serving Size (118.66 g)
Servings 10
Amount per Serving
Calories 235.87 Calories from Fat 80.37
% Daily Value *
Total Fat 8.93g 137.41%
Saturated Fat 1.24g 62.05%
Trans Fat 0.0g %
Cholesterol 0.47mg 1.58%
Sodium 385.78mg 160.74%
Total Carbohydrate 29.35g 97.83%
Dietary Fiber 9.19 g 367.6%
Sugars 1.63 g %
Protein 11.45g 228.99%
Vitamin A 709.05IU% Vitamin C 20.07mg%
Calcium 85.8mg% Iron 4.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rotini pasta, fresh lime juice, ground cumin, dried cilantro, salsa, green bell pepper, fresh cilantro leaves, large avocado