Valentines Day Linzer Heart Cookies
50 mins (prep 45, cooking 5)
6 ingredients
24 servings
These vegan, dairy-free, gluten-free cookies use the same dough as yesterday’s recipe for Black and White Cookies. My favorite thing about this cookie dough is that it requires only 5 ingredients, keeping the recipe quite simple. You can make this easy, versatile dough into both the black and white cookies and linzer hearts. Two types of cookies, more Valentine’s fun! The full recipe can be found at

Categories:  <-60-mins , beginner-cook , hand-formed-cookies , north-american , comfort-food , taste~mood , romantic , free-of... , time-to-make , holiday , egg-free , sweet , easy , gluten-free , american , valentine's-day , cookie-and-brownie , dessert ,
Share on Newzsocial



Serving Size (42.62 g)
Servings 24
Amount per Serving
Calories 226.2 Calories from Fat 161.1
% Daily Value *
Total Fat 17.9g 660.96%
Saturated Fat 1.45g 173.93%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 8.59mg 8.59%
Total Carbohydrate 13.42g 107.39%
Dietary Fiber 2.57 g 246.57%
Sugars 7.68 g %
Protein 5.32g 255.55%
Vitamin A 5.57IU% Vitamin C 1.29mg%
Calcium 60.23mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4