Vanilla Bean Infused Hot Chocolate


Food.com
140 mins (prep 120, cooking 20)
7 ingredients
15 servings
Published in Midwest Living Jan/Feb 2009 issue. The prep time is for chilling.

Categories:  midwestern-u.s. , seasonal , north-american , 3-steps-or-less , comfort-food , taste~mood , beverages , <-4-hours , time-to-make , chocolate , winter , easy , american , number-of-servings , for-large-groups ,
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Ingredients

Nutrition

Serving Size (32.61 g)
Servings 15
Amount per Serving
Calories 108.84 Calories from Fat 105.03
% Daily Value *
Total Fat 11.67g 269.36%
Saturated Fat 7.27g 544.94%
Trans Fat 0.0 %
Cholesterol 43.22mg 216.09%
Sodium 11.99mg 7.49%
Total Carbohydrate 0.88g 4.4%
Dietary Fiber 0.0 g 0.0%
Sugars 0.88 g %
Protein 0.65g 19.4%
Vitamin A 463.74IU% Vitamin C 0.19mg%
Calcium 20.51mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vanilla beans, semisweet chocolate
 

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