Vanilla Custard Ice Cream


Food.com
30 mins (prep 5, cooking 25)
6 ingredients
1 servings
Always a favorite, this version is elegant and creamy.

Categories:  seasonal , north-american , comfort-food , taste~mood , equipment , egg , low-sodium , low-in... , eggs~dairy , time-to-make , holiday , low-protein , <-30-mins , frozen-desserts , easy , freezer , kid-friendly , small-appliance , american , number-of-servings , independence-day , summer , dessert ,
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Ingredients

Nutrition

Serving Size (600.9 g)
Servings 1
Amount per Serving
Calories 2114.55 Calories from Fat 1575.81
% Daily Value *
Total Fat 175.09g 269.37%
Saturated Fat 108.99g 544.94%
Trans Fat 0.0 %
Cholesterol 648.28mg 216.09%
Sodium 181.75mg 7.57%
Total Carbohydrate 132.54g 44.18%
Dietary Fiber 0.0 g 0.0%
Sugars 132.33 g %
Protein 9.71g 19.41%
Vitamin A 6956.04IU% Vitamin C 2.84mg%
Calcium 309.69mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dash salt
 

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