Vanilla Pound Cake*
45 mins (prep 15, cooking 30)
7 ingredients
1 servings
This pound cake is so yummy! It's soooo simple and easy to make, anyone can make it! And you will love the results! I like it plain, or topped with whipped cream and berries for an elegant touch! If you try it, you will love it!

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , north-american , taste~mood , egg , eggs~dairy , time-to-make , holiday , toddler-friendly , european , easy , kid-friendly , cakes , american , inexpensive , vegetarian , to-go... , dessert ,
Share on Newzsocial



Serving Size (721.43 g)
Servings 1
Amount per Serving
Calories 3452.7 Calories from Fat 1781.37
% Daily Value *
Total Fat 197.93g 304.5%
Saturated Fat 122.57g 612.87%
Trans Fat 7.76g %
Cholesterol 508.69mg 169.56%
Sodium 1805.97mg 75.25%
Total Carbohydrate 414.17g 138.06%
Dietary Fiber 25.71 g 102.86%
Sugars 236.46 g %
Protein 33.73g 67.46%
Vitamin A 5934.23IU% Vitamin C 0.0mg%
Calcium 276.14mg% Iron 9.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt