Vanilla Pudding (reduced Fat)


Food.com
15 mins (prep 5, cooking 10)
6 ingredients
4 servings
I like this recipe because it doesn't include any butter and still has a delicious rich taste. It is also easy since it is made on top of the stove. I modified the instructions after the first review to make them more clear. It is important to stir the pudding the whole time it is cooking.

Categories:  low-fat , puddings-and-mousses , <-15-mins , low-calorie , kid-friendly , quick , healthy , low-in... , low-sodium , eggs~dairy , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (42.72 g)
Servings 4
Amount per Serving
Calories 159.74 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.04%
Saturated Fat 0.0g 0.02%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 74.06mg 12.34%
Total Carbohydrate 39.83g 53.1%
Dietary Fiber 0.1 g 1.6%
Sugars 29.65 g %
Protein 0.03g 0.24%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.68mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
low-fat milk, large egg
 

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