Vanilla Wafer Cookies
30 mins (prep 15, cooking 15)
7 ingredients
42 servings
This is one of my favorite recipes from TOH. It is easy, it is cheap, and it is DELICIOUS! I think these are my family's favorite cookies. I have even made a batch with pasteurized eggs for making cookie dough ice cream! :) The cook time is for one batch in the oven. The dough freezes well; simply roll into a log and wrap in plastic wrap. Then just slice off cookies and bake (from frozen) according to directions.

Categories:  beginner-cook , taste~mood , time-to-make , oamc~freezer~make-ahead , sweet , <-30-mins , kid-friendly , easy , number-of-servings , inexpensive , drop-cookies , cookie-and-brownie , dessert ,
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Serving Size (12.89 g)
Servings 42
Amount per Serving
Calories 57.5 Calories from Fat 20.88
% Daily Value *
Total Fat 2.32g 150.15%
Saturated Fat 1.45g 305.14%
Trans Fat 0.09g %
Cholesterol 6.06mg 84.78%
Sodium 40.83mg 71.45%
Total Carbohydrate 8.73g 122.21%
Dietary Fiber 0.11 g 18.03%
Sugars 5.68 g %
Protein 0.43g 36.46%
Vitamin A 70.47IU% Vitamin C 0.0mg%
Calcium 6.2mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4