Veal and Lemon Saltimbocca


food network
30 mins (prep 15, cooking 15)
11 ingredients
4 servings


Categories:  italian , main-dish , meat , veal , sauteing , lemon ,
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Ingredients

Nutrition

Serving Size (81.56 g)
Servings 4
Amount per Serving
Calories 180.92 Calories from Fat 127.35
% Daily Value *
Total Fat 14.15g 87.05%
Saturated Fat 2.95g 59.03%
Trans Fat 0.0 %
Cholesterol 25.52mg 34.02%
Sodium 368.7mg 61.45%
Total Carbohydrate 1.77g 2.36%
Dietary Fiber 0.0 g 0.0%
Sugars 0.89 g %
Protein 6.89g 55.11%
Vitamin A 61.13IU% Vitamin C 0.0mg%
Calcium 13.49mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
veal chops, thin lemon slices, large, freshly ground black pepper
 

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