Veal and Pork Meatballs with Mushroom Gravy and Egg Noodles

food network
70 mins (prep 20, cooking 40)
28 ingredients
s: 4 servings

Categories:  mushroom , main-dish , pork , meatballs , veal , egg-noodle ,
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Serving Size (510.58 g)
Servings 4
Amount per Serving
Calories 1565.33 Calories from Fat 657.18
% Daily Value *
Total Fat 73.02g 449.35%
Saturated Fat 28.86g 577.15%
Trans Fat 0.64g %
Cholesterol 1917.52mg 2556.69%
Sodium 2907.97mg 484.66%
Total Carbohydrate 140.27g 187.03%
Dietary Fiber 9.8 g 156.73%
Sugars 17.67 g %
Protein 76.83g 614.64%
Vitamin A 1442.52IU% Vitamin C 3.42mg%
Calcium 363.6mg% Iron 9.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, ground pork, ground veal, cloves garlic, fresh flat-leaf parsley leaves, a, kosher salt and freshly ground pepper, freshly grated nutmeg, , dried porcini mushrooms, finely chopped fresh thyme, cloves garlic, kosher salt and freshly ground pepper, or, , extra-wide egg noodles, or, finely chopped fresh flat-leaf parsley