Veal Involtini

120 mins (prep 120)
9 ingredients
makes 10 main-course servings
Top-quality veal really makes a difference in this dish; meat should be cut from the leg for scalloppine.

Categories:  italian , grilling ,
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Serving Size (32.67 g)
Servings 10
Amount per Serving
Calories 264.92 Calories from Fat 266.4
% Daily Value *
Total Fat 29.6g 455.36%
Saturated Fat 4.09g 204.6%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.95mg 0.39%
Total Carbohydrate 0.81g 2.7%
Dietary Fiber 0.16 g 6.25%
Sugars 0.02 g %
Protein 0.15g 2.93%
Vitamin A 2.83IU% Vitamin C 0.47mg%
Calcium 5.19mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh bread crumbs, veal cutlets, chopped fresh flat-leaf parsley, or, special equipment