Veal Marsala

food network
40 mins (prep 30, cooking 10)
14 ingredients
4 servings

Categories:  dinner , mushroom , italian , main-dish , veal , sauteing ,
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Serving Size (88.03 g)
Servings 4
Amount per Serving
Calories 131.52 Calories from Fat 60.12
% Daily Value *
Total Fat 6.68g 41.1%
Saturated Fat 3.94g 78.86%
Trans Fat 0.25g %
Cholesterol 15.97mg 21.3%
Sodium 222.15mg 37.03%
Total Carbohydrate 14.96g 19.95%
Dietary Fiber 1.98 g 31.71%
Sugars 1.96 g %
Protein 4.61g 36.87%
Vitamin A 265.97IU% Vitamin C 5.86mg%
Calcium 50.94mg% Iron 1.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, blended, plus, butter or, marsala wine, minced garlic, minced fresh thyme, blended, veal stock