Veal Piccata//Veal Francaise
20 mins (prep 10, cooking 10)
11 ingredients
4 servings
i've bean making these dishes since the 70's but tonight i was in a dinner hurry and threw this together in 20 minutes with rice pilaf, salad, and....this is an instinct dish after all these years, so feel free to spice accordingly

Categories:  <-30-mins , european , italian , main-dish , beef , kosher , meat , quick , equipment , veal , stove-top , time-to-make ,
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Serving Size (88.73 g)
Servings 4
Amount per Serving
Calories 250.09 Calories from Fat 199.53
% Daily Value *
Total Fat 22.17g 136.4%
Saturated Fat 9.38g 187.66%
Trans Fat 0.48g %
Cholesterol 71.43mg 95.24%
Sodium 246.97mg 41.16%
Total Carbohydrate 0.14g 0.19%
Dietary Fiber 0.0 g 0.0%
Sugars 0.03 g %
Protein 13.38g 107.05%
Vitamin A 389.12IU% Vitamin C 0.0mg%
Calcium 9.76mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt & pepper, fresh parsley