Veal with Asparagus

Betty Crocker
20 mins (prep 20)
10 ingredients
4 servings
Dinner ready in 20 minutes! Try this skillet made veal and asparagus recipe - a wonderful meal.

Categories:  quick ,
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Serving Size (111.12 g)
Servings 4
Amount per Serving
Calories 163.33 Calories from Fat 62.91
% Daily Value *
Total Fat 6.99g 43.02%
Saturated Fat 2.46g 49.29%
Trans Fat 0.03g %
Cholesterol 69.74mg 92.99%
Sodium 71.52mg 11.92%
Total Carbohydrate 2.3g 3.07%
Dietary Fiber 0.0 g 0.0%
Sugars 0.21 g %
Protein 16.5g 131.97%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 14.33mg% Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped shallot, clove garlic, round steak, or, sliced fresh mushrooms, or, dried thyme leaves, asparagus spears