Vegan Bubble Squeak Cakes
40 mins (prep 20, cooking 20)
7 ingredients
8 servings
This recipe comes straight from the BBC, except I veganized it and added a little something. Bubble and squeak doesn’t need to come in cake form, but when given the choice, I can’t see myself ever not wanting to make it this way. I mean, look at the adorable little cakes, full of squeaky goodness!

Categories:  <-60-mins , vegan , european , lunch~snacks , main-dish , vegetarian , potato , vegetable , english , from-scratch , leftovers , time-to-make ,
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Serving Size (185.62 g)
Servings 8
Amount per Serving
Calories 447.99 Calories from Fat 120.42
% Daily Value *
Total Fat 13.38g 164.7%
Saturated Fat 2.0g 79.99%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 508.65mg 169.55%
Total Carbohydrate 65.88g 175.69%
Dietary Fiber 9.39 g 300.43%
Sugars 15.29 g %
Protein 18.02g 288.38%
Vitamin A 739.52IU% Vitamin C 42.19mg%
Calcium 240.6mg% Iron 3.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4