Vegan Candy Corn
45 mins (prep 40, cooking 5)
10 ingredients
100 servings
From the Oct/Nov '09 issue of BUST magazine. A delectable DIY version of a fall favorite!

Categories:  <-60-mins , number-of-servings , time-to-make , for-large-groups ,
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Serving Size (12.07 g)
Servings 100
Amount per Serving
Calories 44.22 Calories from Fat 5.49
% Daily Value *
Total Fat 0.61g 94.07%
Saturated Fat 0.13g 62.58%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 10.91mg 45.47%
Total Carbohydrate 10.0g 333.45%
Dietary Fiber 0.0 g 1.3%
Sugars 9.87 g %
Protein 0.03g 6.1%
Vitamin A 29.64IU% Vitamin C 0.06mg%
Calcium 1.84mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, yellow food coloring, red food coloring