Vegan Chocolate Ganache Cupcakes with Salted Caramel and Dark Chocolate Buttercream


food network
180 mins (prep 120, cooking 60)
23 ingredients
16 cupcakes


Categories:  vegan , chocolate , cupcake , baking , dessert ,
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Ingredients

Nutrition

Serving Size (228.23 g)
Servings 16
Amount per Serving
Calories 913.98 Calories from Fat 459.54
% Daily Value *
Total Fat 51.06g 1256.98%
Saturated Fat 23.28g 1862.65%
Trans Fat 0.07g %
Cholesterol 23.59mg 125.79%
Sodium 237.08mg 158.06%
Total Carbohydrate 111.75g 595.99%
Dietary Fiber 4.8 g 307.43%
Sugars 101.83 g %
Protein 4.19g 134.15%
Vitamin A 283.29IU% Vitamin C 0.64mg%
Calcium 126.84mg% Iron 5.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, plus, plus, apple cider vinegar, plus, dark cocoa powder, or, vegetable shortening, dark cocoa powder
 

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