Vegan French Toast With Coconut Milk & Banana


Food.com
40 mins (prep 10, cooking 30)
9 ingredients
8 servings
From Rebar Cookbook, this is a vegan french toast recipe for decadent french toast without eggs, cream, or butter. Posted by request.

Categories:  <-60-mins , fruit , 3-steps-or-less , coconut , breakfast , food-processor~blender , nuts , equipment , brunch , tropical-fruits , time-to-make , vegan , easy , small-appliance , bananas , vegetarian ,
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Ingredients

Nutrition

Serving Size (62.38 g)
Servings 8
Amount per Serving
Calories 89.09 Calories from Fat 70.11
% Daily Value *
Total Fat 7.79g 95.82%
Saturated Fat 6.42g 256.93%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 96.37mg 32.12%
Total Carbohydrate 4.23g 11.28%
Dietary Fiber 0.85 g 27.23%
Sugars 2.28 g %
Protein 1.59g 25.46%
Vitamin A 119.68IU% Vitamin C 3.03mg%
Calcium 48.36mg% Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
multigrain bread
 

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