Vegan Lemon Cookies
20 mins (prep 10, cooking 10)
8 ingredients
40 servings
This recipe was given to me by a friend when I was starting to cook for my boyfriend (now husband) with food allergies. I used her original written recipe so often I had to post it here so I wouldn't lose it before it became unreadable (Thanks, K!) These don't last long around our house! Try substituting lime for some of the lemon!

Categories:  egg-free , low-cholesterol , <-30-mins , quick , number-of-servings , free-of... , drop-cookies , low-in... , healthy-2 , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
Share on Newzsocial



Serving Size (25.11 g)
Servings 40
Amount per Serving
Calories 101.01 Calories from Fat 41.67
% Daily Value *
Total Fat 4.63g 285.19%
Saturated Fat 0.36g 72.14%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 79.34mg 132.23%
Total Carbohydrate 14.83g 197.7%
Dietary Fiber 0.89 g 142.64%
Sugars 9.19 g %
Protein 1.01g 81.06%
Vitamin A 1.23IU% Vitamin C 2.13mg%
Calcium 3.83mg% Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4