Vegan Macaroni and Cheese


Food.com
35 mins (prep 5, cooking 30)
10 ingredients
4 servings
A delicious and satisfying version of traditional macaroni and cheese.

Categories:  <-60-mins , pasta,-rice-and-grains , north-american , comfort-food , taste~mood , equipment , pasta , elbow-macaroni , low-in... , time-to-make , low-cholesterol , easy , main-dish , american , healthy , vegetarian , healthy-2 , stove-top ,
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Ingredients

Nutrition

Serving Size (185.6 g)
Servings 4
Amount per Serving
Calories 363.89 Calories from Fat 218.88
% Daily Value *
Total Fat 24.32g 149.69%
Saturated Fat 4.83g 96.57%
Trans Fat 0.13g %
Cholesterol 8.87mg 11.83%
Sodium 448.75mg 74.79%
Total Carbohydrate 29.81g 39.75%
Dietary Fiber 2.8 g 44.76%
Sugars 10.04 g %
Protein 7.48g 59.82%
Vitamin A 557.12IU% Vitamin C 9.53mg%
Calcium 207.95mg% Iron 1.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni
 

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