Vegan Peppermint Chocolate Chip Frozen Dessert


Food.com
40 mins (prep 15, cooking 25)
7 ingredients
1.5 servings
Mint-chocolate-chip ice cream that's vegan? Wow...

Categories:  <-60-mins , seasonal , taste~mood , equipment , soy~tofu , time-to-make , holiday , vegan , chocolate , served-cold , frozen-desserts , sweet , freezer , presentation , small-appliance , beans , number-of-servings , summer , vegetarian , dessert ,
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Ingredients

Nutrition

Serving Size (486.73 g)
Servings 1.5
Amount per Serving
Calories 564.2 Calories from Fat 19.62
% Daily Value *
Total Fat 2.18g 5.04%
Saturated Fat 0.86g 6.47%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 91.0mg 5.69%
Total Carbohydrate 138.34g 69.17%
Dietary Fiber 1.01 g 6.03%
Sugars 133.85 g %
Protein 1.45g 4.35%
Vitamin A 933.78IU% Vitamin C 58.05mg%
Calcium 164.54mg% Iron 27.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
rice milk, agar-agar, vegan chocolate chips
 

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